Each Saturday, May through October from 8 AM until 2 PM. Our Clients Speak. The milking operation continued until the mid-1950’s when it was discontinued. Meridian Township Farmers’ Market (Okemos, MI). The beef that we sell is born and raised on our farm. Our food is free from GMOs, antibiotics, and added hormones. Actual products received may be different than the product images on our website. Learn more about purchasing grass fed beef. Shooks Farms is a family operated farm nestled in the beautiful countryside of northern Antrim County near Torch Lake. A decade later several of the unused facilities were torn down, including the milk barn, due to the high cost of maintenance. View Our Photo Gallery. If you are what you eat, then healthy cattle are essential to healthy families, and healthy cattle come from healthy pastures. Really? Our goal is to provide our customers with the healthiest and highest quality, locally produced real Angus and Angus-cross beef. Michigan Beef Michigan Farm to Family offers Michigan pastured grass fed and organic beef free of hormones and antibiotics. All numbers were according to the USDA Agricultural Statistics Service. Premium beef in Northern Michigan Birgy's Farm is proud to raise 100% organic Scottish Highland cattle, and we are one of few farms in Northern Michigan to provide locally grown Scottish Highland beef. Welcome to the John Henry Meats website! Green Leaf Farms Michigan Grass Fed Beef Northern Michigan grass fed beef, free ranging poultry, and all-natural farm vegetables. McLaughlin Farm Ltd. raises Highland Cattle and is a local producer of naturally raised, grass fed, dry aged beef. 30 were here. We may miss a few market sessions each season, so join our email list to receive notifications of our schedule. Michigan Farm to Family offers Michigan pastured grass fed and organic beef free of hormones and antibiotics. To read our Customer's Comments and Reviews, check our FaceBook Page: Michigan All Natural Gaffney Beef . Healthy Pastures, Healthy Cattle, Healthy Families. We offer individual cuts or subscribe and save value bundles. 1/2 beef is about 360 pounds (360 x $3.50 = $1,260) $.52 per pound to process (butcher) $25.00 per 1/2 cow kill fee. Certified Organic 100% Grass Fed Ethically Raised Beef from Strauss from Franklin, Wisconsin Learn More While our commitment will always be to source from Michigan Farms, we want to make sure that we are able to meet the growing demand for healthy foods from sustainable farms. We buy all of our meat from Creswick Farms. More. Hay. WEST MICHIGAN LOCAL For generations the Schaendorf Family has been farming in West Michigan we pride ourselves on our sustainable and exceptional animal welfare practices, and quality beef. Learn more about what it means to be “grass fed and grass finished”, different types of forage, Rotational Grazing and Dry Aging. ... Ravenna, Michigan 49451. The milking operation continued until the mid-1950’s when it was discontinued. Learn why eating organic or grass-fed beef is better for you and for the environment! The farm is located in Jackson, Michigan. I have been a buyer for a year now and have to say I am so happy with my meat. We are a small family farm nestled on 200 acres in the beautiful, rugged Upper Peninsula of Michigan. Our on-farm shop is open Wednesday and Friday afternoons from 1-4, and you can find us on Saturdays at several area farmers markets. This plants gets t. McLaughlin Farm wrapping baleage for winter feed. The farm is operated in the Argentine grazing style using a diverse array of perennial grasses and summer-winter annuals to meet the year around forage needs of the animals. When the Cherries are in season starting sometime in month of July we offer U-Pick for the … FAQ. Beery Farms of Michigan LLC is a 95 acre farm on which I raise all-grass-fed beef and goats. Grass-fed beef is also seen as (...). The Fords have been farming in the Riga Michigan area since the Civil War. Note: please call or text before you stop out to shop. The economic impact of cattle in Michigan totals $541 million With a consumer population of about 9.9 million, the industry meets about 33% of the local demand. 10 were here. Through out the year we have our Beef available for resale. Graham’s Organics customers have come from other organic beef farms, and they keep coming back to our farm because of the taste of our beef. Apsey Farms now delivers pasture-raised chicken, pork, and 100% grass-fed beef raised the way nature intended. To provide quality beef and grain products for our state and country. We provide the community with the finest locally Grass Finished Beef Michigan, Freezer Beef, Michigan Healthy Red Meats, Fresh Pork Meat, Natural Meat Michigan, Chicken Farms in Michigan ex.. Internal links within this website are funded and maintained by the Beef Checkoff Program. We offer a variety of natural pasture-raised meats including: 100% grass-fed beef, pastured poultry, and pastured pork.Pasture-raised eggs are also available to local customers. We grow Cherries, Cattle and Corm. Michigan Grass Fed Beef Farm "A Family Farm since 1917" Home: About Our Cattle ... Michigan Grass Fed Beef 21241 23 Mile Road Olivet, MI 49076 Home 1-269-781-8030 midlam@hearthealthynaturalbeef.com. Angus- Tarentaise Cattle with no … There are about 12,000 farms with with beef and dairy cattle in Michigan. McLaughlin Farm cattle are humanely raised and processed. We provide grass-fed and grass-finished beef and lamb that are delicious, healthier than grain finished alternatives, more sustainable on the environment, and support animal wellbeing. The farm is located in Jackson, Michigan. Our years of experience make the difference. Our herd consists of Fifty registered Black Angus cows that calve each year. You will taste the difference in our real farm-raised beef. More Info. In recent years, demand for grass-fed beef has grown rapidly, thanks to the popularity of high-protein diets and growing consumer awareness about the overuse of antibiotics on farms and other related concerns. Everything from ground beef and chicken breast to brats and eggs. The only thing we do better than raise grade A organic angus beef is provide friendly customer service! They are  grass fed and pasture raised, grazing in open pastures and are not confined in a feed lot type setting. Free Range Chicken Eggs. Michigan Craft Beef™ was created to fill the gap between grass-fed beef and commodity beef. Michigan Craft Beef Michigan Craft Beef™ - Beyond Grassfed In order to work within Michigan's unique environment and climate, we have moved beyond grass-fed and created a production system that we have termed "Craft Beef." As demand for grass-fed beef explodes, a range of practices and labels (and a lack of regulation) persists. Proudly powered by Weebly. Michigan Beef Farms Beef from Farm to Fork Cattle and beef production represent the largest single segment of American agriculture. What do our cows eat? Our Michigan grassfed beef farm sells heart healthy natural beef. Meridian Township Farmers’ Market (Okemos, MI) Local Michigan quality beef, raised on pasture and grass fed with grain added for the last few months to have quality marbling. Facebook. The taste comes from what the animal eats, and our animals’ feed is actively managed. Located in Jackson, MI, McLaughlin Farm Ltd raises Highland Cattle and is a local producer and wholesaler of pasture-raised, grass-fed and finished, dry-aged beef. Michigan Grass-fed and Grass-finished beef and lamb B & B Farms is a family farm in Alpena Michigan. The current generation specializes in certified organic row crops and forages, which we feed our beef … Freezer Beef Organic Grass Fed Beef Raised on a Michigan Family Farm. The Apsey fellowship of family farms helps busy families eat nutritious and delicious home-cooked meals. Lindgren Family Farm sells 100% grass fed beef in Northern Michigan. GMO-free, grass-fed and hormone-free beef, pork, chicken, and lamb ... We are committed to keeping the farm to table journey simple. LINDGREN FAMILY FARMS. A pony, The key to blue:coffee grounds! We believe knowing where their food comes from makes it delicious. In 1980 John and Cathie bought the farm and shortly thereafter reintroduced farm animals, including beef cattle, horses, sheep, chickens and turkeys. It has been our lifelong dream to provide our customers with top-quality organic beef. ©2021 Michigan Beef Industry Commission. Home. 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